| Substances |
1
Raffinose
2 Saccharose 3 Lactose 4 Glucose 5 Xylose 6 Galactose 7 Arabinose 8 Mannose |
|---|---|
| Eluent | H20 |
| Flow Rate | 0,3 ml / min |
| Detection | Rl |
| Temperatur | 80 C° |
| Pressure | 25 bar |